Donkey roll is one of the traditional snacks in old Beijing and Tianjin Wei. It's like the yellow bean noodles spread in the final production process. It's just like the waves of loess raised by the wild donkey roll in the outskirts of old Beiji... ...
The egg filling cake is a traditional snack originated from Xinyang, Henan Province, China. Many people like it very much. The way of it is to pour the egg liquid into the half baked cake. Finally, it forms the cake skin with eggs. Then it is br... ...
It can be done at home. The cream and Q pancake are perfect match. Double taste and collocation. No bake and Kwai ~.
Steamed pork intestines with flour belong to Sichuan cuisine. The main ingredient is pork intestines with good taste. It's steamed by craft. It's of medium difficulty.
Wendy's chocolate scone. It's crispy and soft inside. It's delicious. With chocolate, you can't stop eating. Sikang is a traditional British afternoon tea dessert. Enjoy it with a pot of warm tea or coffee.
I don't make much salty bread, because my family still like authentic desserts. However, who said that salty bread is not authentic? I'm tired of sweetness. I occasionally taste salty bread. Don't have a taste ~ this meat loaf is the classic typ... ...
First Cranberry biscuit
Chocolate chip scraping to doubt life
Just move your hand. Make a cake. Feel super happy. Forget the fatigue of work. Gradually baking became my hobby. It adds more color to my life. I am content to have you with me.
I like pineapple bag very much. I also like sweet potato very much. I never thought that they could be combined into one. The moment I saw it change in the oven, I was amazed. It's really the appearance of pineapple bag. The inside of yam
This small meal bag is very soft just two days after it came out. It tastes great with milk powder......
The cake roll made of chocolate powder has a slightly bitter taste. If you don't like it, you can change it into cocoa powder. Someone asked me what's the difference between chocolate powder and cocoa powder. Let me tell you here. Chocolate powd... ...
It takes a long time to make this dried fruit European bread with natural yeast, but it gives more flavor to the bread. Using co960a hot-air oven to bake European bread has the unique function of adding steam. When adding steam in the oven, the ... ...
The housemaid has nothing to do. Beautiful and nutritious
Pumpkin sandwich steamed cake reference age - 12 months + if you don't use cranberry, it is also suitable for 9-month-old babies to add pumpkin sandwich steamed cake. Today, I recommend a sandwich steamed cake. It tastes soft, sour and sweet. My... ...